Grilled Tandoori Chicken in Tamil

Written by: Kannathal chinniah

Grilled Tandoori Chicken

This Indian Grilled Tandoori Chicken is very tasty, spicy and easy to cook. This tandoori chicken can be made with tandoori masala which is a mixture of flavourful spices. Now let us learn to make the tandoori chicken recipe.

Tamil Video


Chicken pieces of your choice – 3/4  kg

Curd – 2 tbsp

Fresh cream – 3/4 tsp

Kashmiri chilli pdr  – 1 tsp


Food colour – pinch

Chilli pdr – 1 tsp

Garam masal pdr – 1/2 tsp

Ginger garlic paste – 1 tsp

Oil – 1 tbsp

Coriander pdr – 1 tsp

Lemon juice – 2 tsp



1. Pressure cook the chicken pieces for 2 pressure sounds or boil them in a pot on high flame for 10 to 15 minutes ( marinating boiled chicken wont ooze out water while grilling ).

2. Remove chicken from water and put it in a separate bowl.

3. In a mixing bowl, add all the other ingredients and stir well. Add chicken pieces, and let the marinated chicken stay closed for minimum of 3 hours.

4. Preheat the oven at 200 degree centigrade for 10 minutes.

5. Grease oil in the roasting pan, line the chicken pieces, grill them at 200 to 240 degree centigrade for 20 minutes. After 10 minutes of grilling flip it and again grill chicken for 10 more minutes.

6. Serve this grilled tandoori chicken with onion.

Tandoori chicken


Written by: Kannathal chinniah

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