Grilled Tandoori Chicken in Tamil

Written by: Kannathal chinniah

Grilled Tandoori Chicken

This Indian Grilled Tandoori Chicken is very tasty, spicy and easy to cook. This tandoori chicken can be made with tandoori masala which is a mixture of flavourful spices. Now let us learn to make the tandoori chicken recipe.

Tamil Video




Ingredients

Chicken pieces of your choice – 3/4  kg

Curd – 2 tbsp

Fresh cream – 3/4 tsp

Kashmiri chilli pdr  – 1 tsp

OR

Food colour – pinch

Chilli pdr – 1 tsp

Garam masal pdr – 1/2 tsp

Ginger garlic paste – 1 tsp

Oil – 1 tbsp

Coriander pdr – 1 tsp

Lemon juice – 2 tsp

salt

Method

1. Pressure cook the chicken pieces for 2 pressure sounds or boil them in a pot on high flame for 10 to 15 minutes ( marinating boiled chicken wont ooze out water while grilling ).

2. Remove chicken from water and put it in a separate bowl.

3. In a mixing bowl, add all the other ingredients and stir well. Add chicken pieces, and let the marinated chicken stay closed for minimum of 3 hours.

4. Preheat the oven at 200 degree centigrade for 10 minutes.

5. Grease oil in the roasting pan, line the chicken pieces, grill them at 200 to 240 degree centigrade for 20 minutes. After 10 minutes of grilling flip it and again grill chicken for 10 more minutes.

6. Serve this grilled tandoori chicken with onion.

Tandoori chicken

 

Grilled tandoori chickenPrep time: 3 hrs 20 mins Cook time: 25 mins Total time: 3 hrs 45 minsGrilled tandoori chickenSummaryThis Indian Grilled Tandoori Chicken is very tasty, spicy and easy to cook. This tandoori chicken can be made with tandoori masala which is a mixture of flavourful spices. Now let us learn to make the tandoori chicken recipe.






    Ingredients
  • 3/4 kg chicken
  • 2 tbsp curd
  • 3/4 tbsp fresh cream
  • 1 tsp chilli pdr
  • 1 tsp kashmiri chilli pdr
  • 1 tsp coriander pdr
  • 2 tsp lemon juice
  • 2 tbsp oil
  • 1 tsp Ginger garlic paste
  • 1 tsp Garam masala pdr
    Directions
  1. 1. video recipe

Yield3 servings

Serving size: 2 pieces
Calories per serving: 100
Fat per serving: 50g

Rate this recipeRating

 

Written by: Kannathal chinniah

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>